A cool combo for warm summer evenings, both savoury and refreshing at the same time.
Ingredients
- 2 lb. Watermelon
- 200 g feta Cheese
- Handful of parsley leaves finely chopped
- 1 small red Onion finely sliced
- Ariston Extra Virgin Olive oil and Ariston Traditional Balsamic Vinegar
- Salt and Pepper to taste
Directions
Chop watermelon and crumble feta. Add parsley and onions and drizzle with Ariston Extra Virgin Olive oil and Ariston Traditional Balsamic Vinegar . Add salt and pepper to taste.
Enjoy with pita chips.
