Description
Grape type: Lambrusco and Trebbiano, Sangiovese, Ancellotta, & Montuni.
Origin/Region: Modena, Italy
Organic balsamic vinegar with apple flavor offers a unique culinary touch. Aged in oak barrels. Sweet with very light acidity, a balsamic vinegar with complex aromas, rich body, and intense aftertaste. This is a 4-leaf grade quality balsamic.
Perfect for fruits and selected cheeses. It also complements excellently salads, fillet mignon, seafood, grilled vegetables, desserts, vanilla ice cream, and yogurt.
Grape type: Lambrusco and Trebbiano, Sangiovese, Ancellotta, & Montuni.
Origin/Region: Modena, Italy